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Sweet Chili Salmon – Servers 5-6 people, Total cooking time 30 minutes Ingredients 6 Fresh Salmon Filet 5-6 ounces each (or any fish such as Salmon, Opah, Sea Bass, Mongchong) 1 tablespoon per filet of Sriracha Mayonnaise Filling Ingredients 3 individual packages of Diamond Bakery’s Sweet Chili Soda Crackers 1 Garlic Clove, Minced 1 Lemon, zested ½ cup of Cilantro, finely chopped 3 tablespoons of melted Butter 2 tablespoon Sweet Chili Sauce Salt & Pepper |
